What kind of flavours do you use in your products?Updated 7 days ago

Our products are free from artificial ingredients, flavours, fillers and sweeteners. 

• You will never find artificial additives, palm oil, GMOs, or synthetic fillers in our bags.

• We believe in using real food ingredients to create the best-tasting protein in the world.

Our flavour component makes up approximately 1% of the total product. While small, we want you to know exactly what it is.

• The Essence: We use proprietary blends of plant extracts, essences, and oils (like peppermint oil) to achieve the top notes of the flavour.

• The Carriers: To turn these natural oils into a mixable powder, we use plant-based carriers. You might see ingredients like Coconut MCT powder, plant-based gums, or maltodextrin on the label. These are safe, natural tools used strictly to ensure the flavour mixes perfectly without clumping.

What are some of the flavours we use?

• Real Vanilla: We use genuine Vanilla Bean.

• Real Fruit: We use freeze-dried fruits for our berry and tropical flavours.

• Real Cocoa: We use natural cocoa for our rich chocolate notes.

• Real Sweetness: We sweeten our blends with Monk Fruit or Organic Stevia—natural plants that provide sweetness without the chemical aftertaste of artificial sweeteners.

What about the "Natural" (Unflavoured) option? If you prefer a blank canvas, you can choose our 'Natural' option available in WPI, WPC, Collagen, and Plant Protein.

• What it means: This contains zero added flavours or sweeteners. It is just the raw protein.

• The Taste: While it has no added flavour, it is not invisible!

  • Whey (WPI/WPC): Has a mild, creamy, milky taste.

  • Plant: Has a slightly earthy, neutral taste.

• Best for: This option is versatile and perfect for green smoothies, baking, or stacking with other ingredients where you don't want a vanilla or chocolate clash.